‘pastry’ Articles

Tourte Aux Blettes

Tourte Aux Blettes

Greens! Greens! Greens! This tart is so easy, you have no reason not to try it. [Continue]

Macarons, The Daring Bakers, and Me

Macarons, The Daring Bakers, and Me

The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. [Continue]

Slightly Daring…Bakewell Tarts

Slightly Daring…Bakewell Tarts

The June Daring Bakers' challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart... er... pudding that was inspired by a rich baking history dating back to the 1800's in England. [Continue]

A Taste of Valentino

A Taste of Valentino

It's Daring Bakers time again! The February 2009 challenge is hosted by Wendy of WMPE's blog and Dharm of Dad ~ Baker & Chef We have chosen a Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy as the challenge. [Continue]

Trying out a new macaron

Trying out a new macaron

My past attempts at the perfect macaron have not all been met with success. Many of these cookies have suffered the fate of the trash can with their cracked shells and hollow centers. I’ve tried many online recipes and even tried going back to an original recipe I used back in my pastry chef days [Continue]

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