Posts Tagged ‘vegetarian’

Beet tartare

Beet tartare

It’s been a slow week at the foodgeek household. We’ve been getting the same old veggies from the CSA and I’ve been slacking off in the interesting food department. For a change, I decided to make something fancy for Monday’s dinner: Beet Tartare. I’m definitely not much of a beef person, never mind raw beef, [Continue]

Boring winter veggies

Boring winter veggies

The other day I was reading about someone who was tired of their winter vegetables. She was saying something about San Diego’s winter vegetables being tired and pale. I can’t think of anything that is further from the truth. Just last week I got crisp cauliflower, yukon gold potatoes, and the greenest sugar snap peas [Continue]

Best. Veggie. Burgers. Ever.

Best. Veggie. Burgers. Ever.

The other day, the foodie decided to dig through some of my vegetarian cookbooks for veggie burger recipes. After perusing a few he asked me “TVP or Walnut Oatmeal?” Although I do often really like the way textured vegetable protein works in recipes, walnut oatmeal just sounded too good to turn down. I hadn’t tried [Continue]

falafel

falafel

It looks like we’re just in time for this month’s Monthly Mingle. Without even checking my reader about this month’s theme, I decided to whip up this yummy Middle-Eastern dish. Falafel are nothing more than chickpea fritters seasoned with aromatics and spices, formed into balls, and fried until golden brown and delicious. While [Continue]

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