Cupcakes continue to remain popular over the years. Small cakes with a little lot of frosting in various flavor combinations will always be a hit with young and old alike. While American-style desserts aren’t my specialty, everyone needs to have a go-to cupcake recipe. I found this White Velvet recipe from an old post on [Continue]
It's Daring Bakers time again! The February 2009 challenge is hosted by Wendy of WMPE's blog and Dharm of Dad ~ Baker & Chef We have chosen a Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy as the challenge. [Continue]
Crispy Pie Dough PLUS Gooey Chocolate Chip Cookie Dough EQUALS COOKIE PIE! Cookie Pie 1 recipe of your favorite crispy pie dough (pate sable) 2 eggs 1/2 c. all-purpose flour 1/2 c. sugar 1/2 c. finely packed brown sugar 1 c. butter, melted and cooled 6 oz. chopped chocolate Preheat oven to 325 degrees. Line [Continue]
