Up on the roof…

Sometimes the truth hurts…

Holiday Spirit?

The apprentice shows his holiday spirit. Is this how they do it in Brazil?

One drink drunk

Sometimes the apprentice needs to quit at one…

Pork Roulade, with my apprentice

Juicy pork roast, sweet pea greens, creamy goat cheese, and crunchy walnuts. How could this be better? How about adding a pomegranate pan sauce and some roasted potatoes? Yeah, I thought so.

roasty toasty

(apologizes for the picture quality, I don’t know what happened. I shopped them the best I could)

Another week, another lesson for the apprentice. What was on the menu? Roasting!
Roasting has got to be one of the best kept secrets of chefs. Complex flavors, beautiful colors, a myriad of textures, all taken care of by the [...]