Comments on: Choux, many ways http://www.myfoodgeek.com/2007/11/09/choux-many-ways/ he cooks, she eats :) Sun, 12 Oct 2008 18:58:11 +0000 http://wordpress.org/?v=2.6.2 By: The Sugar Daddy Dares Us - My Food Geek - he cooks, she eats :) http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-501 The Sugar Daddy Dares Us - My Food Geek - he cooks, she eats :) Mon, 01 Sep 2008 02:36:00 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-501 [...] tackled choux before…many times. It was one of the first things I learned how to make in pastry school. It [...] [...] tackled choux before…many times. It was one of the first things I learned how to make in pastry school. It [...]

]]> By: amrita http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-322 amrita Thu, 29 Nov 2007 09:48:43 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-322 heya jef tried out your choux pastry recipe in my new oven....it was a friggin success! They were perfect! They maintained their shape, were nice and hollow, perfectly dried out, and even maintained its slight crispness after being filled and left in the chiller for a day. thanks!!! :) heya jef

tried out your choux pastry recipe in my new oven….it was a friggin success! They were perfect! They maintained their shape, were nice and hollow, perfectly dried out, and even maintained its slight crispness after being filled and left in the chiller for a day. thanks!!! :)

]]> By: foodie http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-321 foodie Fri, 16 Nov 2007 08:31:19 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-321 fanny: I couldn't just make one... Veron: funny, I've never made savory choux before, maybe someday. Amrita/Brilynn: give it a shot. I think the recipe is straight forward so when you get the courage, have a go. I'm free if you have questions. fanny: I couldn’t just make one…

Veron: funny, I’ve never made savory choux before, maybe someday.

Amrita/Brilynn: give it a shot. I think the recipe is straight forward so when you get the courage, have a go. I’m free if you have questions.

]]> By: brilynn http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-320 brilynn Thu, 15 Nov 2007 15:57:52 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-320 It looks like you had much more success than I did with choux pastry, I'll definitely give yours a try when I work up the courage to make it again! It looks like you had much more success than I did with choux pastry, I’ll definitely give yours a try when I work up the courage to make it again!

]]> By: Amrita http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-319 Amrita Sun, 11 Nov 2007 03:30:39 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-319 fantastic, jef! thanks!! :D fantastic, jef! thanks!! :D

]]> By: veron http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-318 veron Sat, 10 Nov 2007 14:35:35 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-318 I've only used choux pastry in gougeres and cream puffs. Nice to see its other delicious applications. I’ve only used choux pastry in gougeres and cream puffs. Nice to see its other delicious applications.

]]> By: fanny http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-317 fanny Fri, 09 Nov 2007 10:46:36 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-317 woow too many gorgeous choux buns xxx woow too many gorgeous choux buns
xxx

]]> By: Benny-X http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-316 Benny-X Fri, 09 Nov 2007 09:42:10 +0000 http://www.myfoodgeek.com/2007/11/09/choux-many-ways/#comment-316 Super Excellent Wow, Master Chef! Brest Brest Brest. Super Excellent Wow, Master Chef! Brest Brest Brest.

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