Comments on: wheat berries http://www.myfoodgeek.com/2007/03/09/wheat-berries/ he cooks, she eats :) Tue, 18 Nov 2008 22:30:47 +0000 http://wordpress.org/?v=2.6.3 By: Marcy http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-547 Marcy Wed, 01 Oct 2008 12:56:53 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-547 I made this with fire roasted tomatoes and added some of the adobo to taste (I like it spicy)it was excellent. My family and I had never eaten wheat berries, and we all loved this recipe. Thanks. I made this with fire roasted tomatoes and added some of the adobo to taste (I like it spicy)it was excellent. My family and I had never eaten wheat berries, and we all loved this recipe. Thanks.

]]> By: patsy whiddon http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-76 patsy whiddon Fri, 18 Jan 2008 21:02:28 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-76 I am a family and consumer science intern at a high school in Arkansas, we are preparing some dif. grain salads for our nutrition & wellness class and also for our foods & nutrition class. We chose wheat berry to make a salad with and are planning on serving it to our students next week. It is nice to have such good information to share with our students about new foods most of them have never tried before, I was a chef for over 20 years before I decided on teaching and have been exposed to a lot of foods these students have never heard of. Thanks for the recipes/information! I am a family and consumer science intern at a high school in Arkansas, we are preparing some dif. grain salads for our nutrition & wellness class and also for our foods & nutrition class. We chose wheat berry to make a salad with and are planning on serving it to our students next week. It is nice to have such good information to share with our students about new foods most of them have never tried before, I was a chef for over 20 years before I decided on teaching and have been exposed to a lot of foods these students have never heard of. Thanks for the recipes/information!

]]> By: AnnieOKIee http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-75 AnnieOKIee Sat, 01 Dec 2007 21:12:17 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-75 Hi Folks, I googled hoping to find a baked wheat berries recipe we used to make in the early '70's. It was sooooo good but did have a lot of cheddar cheeze = kind of like mac and cheeze but with wheat berries! Hi Folks, I googled hoping to find a baked wheat berries recipe we used to make in the early ’70’s. It was sooooo good but did have a lot of cheddar cheeze = kind of like mac and cheeze but with wheat berries!

]]> By: Orion http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-74 Orion Mon, 23 Apr 2007 22:23:30 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-74 Yes i use a combination of (in equal parts) wheat berries, green lentils, and adzuki beans to make the "meat" for my tacos. For taco seasoning i just use a commercial brand(old el paso) It's delicious and i dont miss meat at all. Yes i use a combination of (in equal parts) wheat berries, green lentils, and adzuki beans to make the “meat” for my tacos. For taco seasoning i just use a commercial brand(old el paso) It’s delicious and i dont miss meat at all.

]]> By: Barbara http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-73 Barbara Thu, 19 Apr 2007 06:49:25 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-73 Interesting theme have mentioned. With pleasure I shall support. And in general, good blog Interesting theme have mentioned. With pleasure I shall support.
And in general, good blog

]]> By: CC http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-72 CC Mon, 16 Apr 2007 06:15:05 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-72 I too was lured to Henry's, but in PB, to buy wheat berries from the April issue of eating well. I made the first recipe the Lentil soup tonight. It looks like the photos so I have high hope. I too was lured to Henry’s, but in PB, to buy wheat berries from the April issue of eating well. I made the first recipe the Lentil soup tonight. It looks like the photos so I have high hope.

]]> By: eater http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-71 eater Fri, 09 Mar 2007 21:32:42 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-71 Jenny - I hope the folks you talked to were right. I'd hate to see them messing with a good thing! Susan - This is actually the female half of the food geek couple, Eliza, posting. I am realizing now that we haven't made it very clear about which one of us is posting. Maybe I'll work in some color difference or something. :) I'm not vegetarian any more, but Jef and I still eat quite a bit of vegetarian fare, and I still tend to prefer eating mostly vegetarian. Your wheat berry breakfast sounds absolutely heavenly! I'll definitely have to try that. Jenny - I hope the folks you talked to were right. I’d hate to see them messing with a good thing!

Susan - This is actually the female half of the food geek couple, Eliza, posting. I am realizing now that we haven’t made it very clear about which one of us is posting. Maybe I’ll work in some color difference or something. :) I’m not vegetarian any more, but Jef and I still eat quite a bit of vegetarian fare, and I still tend to prefer eating mostly vegetarian. Your wheat berry breakfast sounds absolutely heavenly! I’ll definitely have to try that.

]]> By: Susan from Food Blogga http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-70 Susan from Food Blogga Fri, 09 Mar 2007 18:05:37 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-70 Hi Jef! I too am a vegetarian who used to live in San Diego (now in LA) and went to Henry's all the time. I adore wheatberries--for breakfast, lunch, and dinner. I can't wait to try your recipe--adobo, beans, oregano. It doesn't get much better than that! One of my favorite breakfasts is warm wheatberries with maple syrup, a bit of butter, and toasted pecans. Yum! Hi Jef! I too am a vegetarian who used to live in San Diego (now in LA) and went to Henry’s all the time. I adore wheatberries–for breakfast, lunch, and dinner. I can’t wait to try your recipe–adobo, beans, oregano. It doesn’t get much better than that! One of my favorite breakfasts is warm wheatberries with maple syrup, a bit of butter, and toasted pecans. Yum!

]]> By: Jenny http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-69 Jenny Fri, 09 Mar 2007 16:13:47 +0000 http://www.myfoodgeek.com/2007/03/09/wheat-berries/#comment-69 Wow, that looks delicious. I'm also holding my breath about henry's. The people there said that not much would change for the moment, apart from the staff structure. Lets hope henry's stays nice and cheap and cheerful!! Wow, that looks delicious. I’m also holding my breath about henry’s. The people there said that not much would change for the moment, apart from the staff structure. Lets hope henry’s stays nice and cheap and cheerful!!

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