<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: Sarah Bernhardt</title>
	<atom:link href="http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/</link>
	<description>he cooks, she eats :)</description>
	<pubDate>Tue, 18 Nov 2008 15:16:55 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.3</generator>
		<item>
		<title>By: chef</title>
		<link>http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/#comment-9</link>
		<dc:creator>chef</dc:creator>
		<pubDate>Sat, 27 Jan 2007 14:00:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/#comment-9</guid>
		<description>I have to confess that the buttercream filling was something I had on hand. It was one of the reasons why I chose to make these.

I will definitely try making them again with the mousse filling; these are pretty easy to make.</description>
		<content:encoded><![CDATA[<p>I have to confess that the buttercream filling was something I had on hand. It was one of the reasons why I chose to make these.</p>
<p>I will definitely try making them again with the mousse filling; these are pretty easy to make.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alice Q. Foodie</title>
		<link>http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/#comment-8</link>
		<dc:creator>Alice Q. Foodie</dc:creator>
		<pubDate>Sat, 27 Jan 2007 07:45:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.myfoodgeek.com/2007/01/10/sarah-bernhardt/#comment-8</guid>
		<description>Oooh, these are one of my favorite things, and yours look delicious!  I am partial to that chocolate mousse filling though.  I actually had a really good Sarah Bernhardt at Heaven Sent Desserts in North Park - it ws by far the best thing I had there.  I haven't seen them in many other bakeries around town.</description>
		<content:encoded><![CDATA[<p>Oooh, these are one of my favorite things, and yours look delicious!  I am partial to that chocolate mousse filling though.  I actually had a really good Sarah Bernhardt at Heaven Sent Desserts in North Park - it ws by far the best thing I had there.  I haven&#8217;t seen them in many other bakeries around town.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
